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Deep Dish Turkey Pot Pie

Moderator: RonJK

Deep Dish Turkey Pot Pie

Unread postby RonJK on Fri Nov 07, 2014 6:28 pm

Deep Dish Turkey Pie Day After Thanksgiving

INGREDIENTS
3/4 cup cranberry sauce
1 1/4 cups stuffing
1/2 cup shredded cheddar cheese
3/4 cup green beans
1 3/4 cups mashed potatoes
1 1/2 cups cooked turkey
1 can Pillsbury Artisan Pizza Crust with Whole Grain or 1 box Pastry

DIRECTIONS
1.Preheat oven to 400 degrees F. Spread pizza crust into a deep dish pizza pan or deep dish pie pan. Bake for 5 minutes.
2.While crust is baking, chop turkey into bite-sized pieces.
3.Remove crust from oven and reduce oven temperature to 350 degrees F.
4.Spread stuffing into crust. Top with chopped turkey.
5.Spread beans onto turkey layer. Finish with dollops of mashed potatoes.
6.Bake at 350 degrees for 15 minutes. Sprinkle cheese on top and bake an additional 5 minutes.
7.Remove from oven and let rest for 5 minutes before slicing and serving

For more RV friendly recipes go to ......... KAREN"S KITCHEN
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RonJK
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